A simple blueberries smoothie, fresh, full of taste and nourishment. Blueberries are matched with the sweetness of ripe black (or green) figs for a color concentrate and vitamins. For this reason, no sweetener is required. Rice yogurt gives a light creaminess to this gluten-free blueberries smoothie, perfect for summer.
Blueberries smoothie: Ingredients
5 figs (black or green)
200 g (7 oz) blueberries
6 ice cubes
500 g (17 oz) rice yogurt
Blueberries smoothie: Method
Rinse and dry the figs. Cut in half and transfer to the mixer.
Wash quickly and dry the cranberries and add in the mixer with ice cubes and yogurt.
Blend until you get a creamy mixture.