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Credits: © Piero Pardini – The Wolf Post – TUSCANY – ITALY
Wine: Masia Salat
Varietal: 40% Xarel-lo, 35% Macabeo, 25% Parellada.
Denomination: D.O. Cava.
Alcohol content: 11,5% vol.
Vintage: s.d..
Serving temperature: 8°-10° C.
Tasting Notes
Crystal clear, straw yellow in color with light greenish reflections, with a fine and persistent perlage.
On the olfactory examination it releases hints of fresh flowers, which are accompanied by aromas of fruit such as green apple and pear, with a closure of freshly baked bread with nuts.
The sip is fresh and lively, with a pleasant acidity, leaving a fairly persistent hint of ripe white-fleshed fruit on the palate with a light citrus note.
A champion to discover a territory, D.O. Cava, which is attracting the attention of the general public with products of good and excellent quality.
Excellent value for money.
Rating
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COFAMA VINS I CAVES, S.L.
Casanovas i Bosch, 57. 08202. Sabadell – SPAIN
Phone +34 937220338
E-mail: info@cofamavins.com
Website: www.cofamavins.com
