Wine: Ursa Major
Variety composition: 80% Primitivo, 20% Negroamaro.
Denomination: Salento I.G.P..
Alcoholic strength: 14% vol.
Vintage: 2021.
Serving temperature: 18° – 20° C.
For the review click Piero Pardini Wine Reviews.
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Cantine Santa Barbara
Via Maternità e Infanzia, 23
72027 San Pietro Vernotico (BR) – APULIA – ITALY
Phone: +39 0831 652749
E-mail: info@cantinesantabarbara.it
Website: www.cantinesantabarbara.it