Guide Spain

González Byass

Written by Piero Pardini

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Gonzalez Byass is a family-run winery but with an international attitude. Eleven offices, located in various parts of the world and whose wines are available in over one hundred countries. Five generations have guided the company to date by focusing on sustainability as a commitment to reduce energy consumption.

Over 4,000 solar panels for self-supplying energy within a sustainability plan that is composed of various phases and which will lead the company, in 2050, to reach the goal of net zero emissions. González Byass is equipped with ten solar parks, covering a total area of 2 hectares, some of them with innovative engineering solutions, aimed at ensuring an efficient use of the energy generated.

“I can’t find a more beautiful business than that of wines and I want to dedicate myself exclusively to it.” Manuel María González, founder of the company.

Labels reviewed
Solera 1847 Cream

Bodega González Byass
C/ Manuel Mª González, 12
11403 Jerez – SPAIN
Phone: +34 956 35 70 00

About the author

Piero Pardini

Founder and editor of "The Wolf Post", Italian based International digital wine platform.
Freelance Journalist.
Wine critic and Sommelier.
He has also written about sports and technology for some specialized magazines.
Co-author of the authorized biography "Gianni Clerici - The writer, the poet the journalist", Le Lettere, Firenze.

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