Italy Reviews & Ratings

Petite Arvine 2019 – Ottin

Petite Arvine 2019 - Ottin - © Ph. Piero Pardini - The Wolf Post
Written by Piero Pardini

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Credits: © Piero PardiniThe Wolf Post ITALY

Wine: Petite Arvine
Variety composition: 100% Petite Arvine.
Alcoholic strength: 14.5% vol.
Vintage: 2019.
Classification: DOP.
Land altitude: 650/700 m a.s.l.
Soil type: sandy.
Exposure: South.
Training system: guyot.
Plant density: 8,000 plants per hectare.
Yield per hectare: 70/80 quintals of grapes.
Harvest: manual with selection of the bunches.
Harvest period: beginning of October.
Permanence on the lees: 7 months.
Refinement in bottle: 4 months.
First vintage produced: 2007.

Petit Arvine 2019 - Ottin

© Ph. Andrea Passerini – Ottin

Tasting Notes
Crystalline, straw yellow in color with greenish reflections, of good consistency.
The sample opens with hints of fresh magnolia and mimosa flowers, fruity scent of apricot, melon and pineapple, mineral notes of flint and slate. Citrus nuance.
The sip is fresh, balanced in its components, intense and with a good persistence on the nose, where a citrus nuance remains. Fine quality sample.
It is recommended in combination with maltagliati with swordfish ragout.

3 Lupetti

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About the author

Piero Pardini

Founder and editor of "The Wolf Post", Italian based International digital wine platform.
Freelance Journalist.
Wine critic and Sommelier.
He has also written about sports and technology for some specialized magazines.
Co-author of the authorized biography "Gianni Clerici - The writer, the poet the journalist", Le Lettere, Firenze.

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