Italy Reviews & Ratings

Sangiovese 2018 – Fattoria Mancini

Sangiovese 2018 - Fattoria Mancini
Written by Piero Pardini

Wine: Sangiovese
Alcoholic strength: 14% vol.
Vintage: 2018.
Classification: Marche I.G.T..
Grapes: 100% Sangiovese.
Serving temperature: 16°-18°C.

Tasting Notes
Crystal-clear, with a not very intense ruby red color, good consistency.
Limpid, the nose shows hints of floral, accompanied by notes of red berry fruits reminiscent of blackberry, raspberry and blueberry, followed by hints of sweet spices such as cinnamon and vanilla with a closure reminiscent of cocoa powder.
The taste is fresh, with a tannic texture that is not yet perfectly smooth. Overall, its components are balanced, but a further period of refinement can be appreciated in its uniqueness and harmony. Quite persistent with a spicy aftertaste.
It is recommended in combination with game-based dishes.


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Fattoria Mancini
Strada dei Colli, 35 (ingresso su via del Gabbiano, sn)
61122 Pesaro (PU) – MARCHE – ITALY
Phone: +39 0721 51828

Credits: © Piero PardiniThe Wolf Post Wine Magazine – TUSCANY – ITALY

About the author

Piero Pardini

Founder and editor of "The Wolf Post", Italian based International digital wine platform.
Freelance Journalist.
Wine critic and Sommelier.
He has also written about sports and technology for some specialized magazines.
Co-author of the authorized biography "Gianni Clerici - The writer, the poet the journalist", Le Lettere, Firenze.

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