France Guide

Château Haut-Monplaisir

Written by Piero Pardini


The company, taken over in 1998, now extends over 30 hectares, all converted to organic farming in 2012.
Respecting nature, the grapes enjoy excellent solar radiation that allows perfect ripening.
The climate of Cahors is mainly oceanic with some Mediterranean influences are the ideal condition for the maturity of the Malbec grape.

Labels reviewed
Monplaisir Blanc Moelleux 2019

Château Haut-Monplaisir
Lacapelle-Cabannac – FRANCE
Phone: +33 05 65 24 64 78
E-mail: Contact

About the author

Piero Pardini

Founder and editor of "The Wolf Post", Italian based International digital wine platform.
Freelance Journalist.
Wine critic and Sommelier.
He has also written about sports and technology for some specialized magazines.
Co-author of the authorized biography "Gianni Clerici - The writer, the poet the journalist", Le Lettere, Firenze.

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