Italy Reviews & Ratings

Leclisse 2020 – Cantina Paltrinieri

Leclisse 2020 - Cantina Paltrinieri
Written by Piero Pardini

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Credits: © Cantina Paltrinieri – Emilia Romagna – ITALY

Wine: Leclisse
Variety composition: 100% Lambrusco di Sorbara
Alcoholic strength: 11% vol.
Vintage: 2020
Classification: Lambrusco di Sorbara DOC “Cru” dry sparkling, selection.
Soil: loose, mostly silty, sandy, fresh and with a good presence of organic substances
Vineyard: “Cristo” vineyard (15 hectares).
Harvest period: mid-September.
Yield per hectare: 120 q/ha.
Vinification: free-run must, without maceration, alcoholic fermentation and refermentation for at least 3 months with the Martinotti method.
Serving temperature: 8°-10° C.

Leclisse 2020 - Cantina Paltrinieri

© Cantina Paltrinieri

Tasting notes
Sample with a pale pink color, almost powder, with a fine and persistent perlage.
On the nose, notes of fresh flowers such as jasmine and hawthorn stand out, fruity hints reminiscent of wild berries: currants, blackberries and strawberries. Vanilla nuances in the finish.
The taste gives a fresh sip, with an important acidity. Fruity notes prevail, which are persistent. Balanced sample in its components. It is recommended in combination with swordfish tartare.

Rating
3 Lupetti

Other company labels in Wine Guide

Cantina Paltrinieri
Via Cristo 49 Sorbara (Modena)
Phone +39 059 902047
E-mail: info@cantinapaltrinieri.it
Website: www.cantinapaltrinieri.it

About the author

Piero Pardini

Founder and editor of "The Wolf Post Wine Magazine" and "Piero Pardini Wine Reviews" (https://pieropardiniwinereviews.substack.com/).
Freelance Journalist.
Wine critic and Sommelier.
He has also written about sports and technology for some specialized magazines.
Co-author of the authorized biography "Gianni Clerici - The writer, the poet the journalist", Le Lettere, Firenze.

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