Guide Italy South

Sorrentino

Written by Piero Pardini

© Ph. SORRENTINO – CAMPANIA – ITALY

Owner: Sorrentino Family
Oenological management: Benny Sorrentino
Agronomic management: Carmine Valentino
Viticulture: biologic
Vineyard hectares: 40
Bottles produced: 250,000
Direct sales: yes
Visits to the company: yes
EVOO production: yes
Foundation year: 1990

Labels reviewed
FRUPA PIEDIROSSO 2013
VIGNA LAPILLO BIANCO 2023 2018
VIGNA LAPILLO ROSSO 2020

SORRENTINO
Via Fruscio, 2
80042 Boscotrecase (NA) – CAMPANIA – ITALY
Phone: +39 081 8584963
E-mail: info@sorrentinovini.com
Website: www.sorrentinovini.com

About the author

Piero Pardini

Founder and editor of "The Wolf Post Wine Magazine".
Freelance Journalist.
Wine critic and Sommelier.
He has also written about sports and technology for some specialized magazines.
Co-author of the authorized biography "Gianni Clerici - The writer, the poet the journalist", Le Lettere, Firenze.

This site is protected by wp-copyrightpro.com