Reviews & Ratings Spain

Cava Rabetllat i Vidal Brut – Finca Ca n’Estella

Cava Rabetllat i Vidal Brut - Finca Ca N'Estella
Written by Piero Pardini

Credits: © Piero PardiniThe Wolf Post – TUSCANY – ITALY

Wine: Cava Rabetllat i Vidal Brut
Varietal: Chardonnay, Macabeo, Xarel·lo.
Denomination: D.O. Cava (Spagna).
Alcohol content: 12% vol.
Vintage: S.A..
Serving temperature: 6°-8°C.

Tasting Notes
Crystal-clear, straw yellow in color with fine and persistent perlage.
The nose reveals hints of fresh white flowers, pastry notes, bread crust, accompanied by a scent of citrus.
On the palate the sip is pleasant and very fresh. The acid component is good and the citrus aftertaste is very persistent. A sample of fine quality.
Tried in combination with a seafood risotto.

Rating
4 Lupetti


Other company labels in Wine Guide

Finca Ca n’Estella
Finca Ca n’Estella S/N
08635 San Esteban Sasroviras, Spain
Phone +34 934 16 13 87
E-mail: info@fincacanestella.com
Website: www.fincacanestella.com


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About the author

Piero Pardini

Founder and editor of "The Wolf Post", Italian based International digital wine platform.
Freelance Journalist.
Wine critic and Sommelier.
He has also written about sports and technology for some specialized magazines.
Co-author of the authorized biography "Gianni Clerici - The writer, the poet the journalist", Le Lettere, Firenze.

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