Terra do Zambujeiro 2019 – Quinta do Zambujeiro

Wine: Terra do Zambujeiro
Varietal: 38% Aragonés, 27% Alicante Bouschet, 17% Cabernet Sauvignon, 11% Touriga Nacional, 0,4% Syrah, 0,3% Petit Verdot.
Denomination: D.O. Borba, Vinho Regional, Alentejo (Portugal).
Alcohol content: 15% vol.
Vintage: 2019.
Serving temperature: 13°- 16°C.

For the review visit Piero Pardini Wine Reviews.

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Adega Quinta do Zambujeiro
Monte do Zambujeiro, Rio de Moinhos
7150 Borba – PORTUGAL
Phone +351 268 801 431
E-mail: info@quintadozambujeiro.com
Website: www.quintadozambujeiro.com

About the author

Piero Pardini

Founder and editor of "The Wolf Post Wine Magazine" and "Piero Pardini Wine Reviews" (https://pieropardiniwinereviews.substack.com/).
Freelance Journalist.
Wine critic and Sommelier.
He has also written about sports and technology for some specialized magazines.
Co-author of the authorized biography "Gianni Clerici - The writer, the poet the journalist", Le Lettere, Firenze.

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About the author

Piero Pardini

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