Italy Reviews & Ratings

Clorofilla 2023 – Gabe

Clorofilla 2023 - Gabe
Written by Piero Pardini

Wine: Clorofilla
Variety composition: 100% Glera.
Denomination: Conegliano Valdobbiadene Prosecco Superiore D.O.C.G. Extra Brut.
Alcoholic strength: 11% vol.
Vintage: 2023.
Serving temperature: 7° C.

For the review visit Piero Pardini Wine Reviews.

Other company labels in Wine Guide

Gabe Tenute
Strada Oltraval, 2
31049 Valdobbiadene (TV) – VENETO – ITALY
Phone: +39 0423 077874
E-mail: info@gabewine.it
Website: www.gabewine.it

About the author

Piero Pardini

Founder and editor of "The Wolf Post Wine Magazine" and "Piero Pardini Wine Reviews" (https://pieropardiniwinereviews.substack.com/).
Freelance Journalist.
Wine critic and Sommelier.
He has also written about sports and technology for some specialized magazines.
Co-author of the authorized biography "Gianni Clerici - The writer, the poet the journalist", Le Lettere, Firenze.

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