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Chronic Cellars

Written by Piero Pardini

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The company was founded in 2004 in California and collaborates with some of the best winemakers in Paso Robles. The careful selection of the grapes allows the oenologist, Kip Lorenzetti to create personalized blends and give life to special wines.
Chronic Cellars, with over fifteen years of production, is one of the most popular companies in Paso Robles, whose production ranges from white to red wines, from rosé to dessert wines.

Labels reviewed
Suite Petite 2020

Chronic Cellars
2020 Nacimiento Lake Dr, Paso Robles
California – U.S.A.
Phone: +1 805 237 7848

About the author

Piero Pardini

Founder and editor of "The Wolf Post", Italian based International digital wine platform.
Freelance Journalist.
Wine critic and Sommelier.
He has also written about sports and technology for some specialized magazines.
Co-author of the authorized biography "Gianni Clerici - The writer, the poet the journalist", Le Lettere, Firenze.

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