Reviews & Ratings U.S.A.

“Seven Oaks” Cabernet Sauvignon 2019 – J. Lohr

"Seven Oaks" Cabernet Sauvignon 2019 - J. Lohr
Written by Piero Pardini

Wine: Seven Oaks Cabernet Sauvignon
Variety composition: 80% Cabernet Sauvignon, 7% Petite Syrah, 6% Petit Verdot, 3% Merlot, 4% altri.
Denomination: Paso Robles – California.
Alcoholic strength: 14% vol.
Vintage: 2019.
Serving temperature: 16° – 18° C.

Tasting Notes
Limpid, with an intense red colour, good consistency.
The nose is complex: it opens with floral hints reminiscent of a pot pourri of red flowers, which are followed by intense aromas of ripening fruit: blackberry, currant and black cherry. The olfactory range is completed by aromas of toasted hazelnuts and an intriguing note of vanilla in the finish.
The smile presents itself in all its elegance. The balance between the various components is good, giving an important and long aftertaste of ripe fruit embellished with delicate notes of spices reminiscent of nutmeg and cinnamon.


Other company labels in Wine Guide

J. Lohr
6169 Airport Road
Paso Robles – CALIFORNIA – U.S.A.
Phone +1 (805) 239-8900

Credits: © Piero PardiniThe Wolf Post Wine Magazine – TUSCANY – ITALY

About the author

Piero Pardini

Founder and editor of "The Wolf Post", Italian based International digital wine platform.
Freelance Journalist.
Wine critic and Sommelier.
He has also written about sports and technology for some specialized magazines.
Co-author of the authorized biography "Gianni Clerici - The writer, the poet the journalist", Le Lettere, Firenze.

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