Wine: Friulano Valeris
Variety composition: 100% Tocai Friulano.
Denomination: Collio D.O.C..
Alcoholic strength: 13,5% vol.
Vintage: 2023.
Serving temperature: 10° – 12° C.
For the review visit Piero Pardini Wine Reviews.
Muzic
Località Bivio, 4
34070 San Floriano del Collio (GO) – FRIULI VENEZIA GIULIA – ITALY
Phone: +39 0481 884201
E-mail: info@cantinamuzic.it
Website: www.cantinamuzic.it
Founder and editor of "The Wolf Post Wine Magazine" and "Piero Pardini Wine Reviews" (https://pieropardiniwinereviews.substack.com/).
Freelance Journalist.
Wine critic and Sommelier.
He has also written about sports and technology for some specialized magazines.
Co-author of the authorized biography "Gianni Clerici - The writer, the poet the journalist", Le Lettere, Firenze.
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