Spain Wine Reviews & Ratings

Brut Nature – Cava Maria Rigol Ordi

Brut Nature Cava - Caves Rigol
Written by Piero Pardini

Credits: © Piero PardiniThe Wolf Post – TUSCANY – ITALY

Wine: Brut Nature
Alcoholic strength: 11,5% vol.
Vintage: S.A.
Classification: D.O. CAVA.
Grapes: 60% Parellada, 30% Macabeo, 10% Xarel·lo.
Serving temperature: 5°-7° C.

Tasting Notes
Brilliant, straw-colored with greenish reflections, with a fine and persistent perlage.
The nose is a scent of fruity aromas. Floral notes of white flowers open, followed by hints of fruit such as peach and fresh citrus, Pastry nuances.
Upon examination of the olfactory taste, the sample is very fresh. It shows a good acidity and flavor during the sip. Long enough to persist with a citrus aftertaste. A decidedly young and easy-to-drink sparkling wine.
It is recommended in combination with fried fish.

Rating
4 Lupetti


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Cava Maria Rigol Ordi
C/Fullerachs, 9 · Sant Sadurní d’Anoia – SPAIN
Phone: +34 938 910 194
E-mail: cava@mariarigolordi.com
Website: www.mariarigolordi.com


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About the author

Piero Pardini

Founder and editor of "The Wolf Post".
Freelance Journalist.
Wine critic and Sommelier.
He has also written about sports and technology for some specialized magazines.
Co-author of the authorized biography "Gianni Clerici - The writer, the poet the journalist", Le Lettere, Firenze.

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