Wine: Chianti
Varietal: Sangiovese e Canaiolo nero.
Denomination: D.O.C.G. Chianti Montalbano.
Alcohol content: 12,5% vol.
Vintage: 2020.
Serving temperature: 16°- 18°C.
For the review click here.
Credits: © Piero Pardini – The Wolf Post Wine Magazine – TUSCANY – ITALY