Italy Reviews & Ratings

Etichetta Nera 2019 – Cantine Lunae

Etichetta Nera 2019 - Cantine Lunae
Written by Piero Pardini

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© Cantine Lunae – Liguria – Italy

Wine: Etichetta Nera
Variety composition: 100% Vermentino.
Denomination: Colli di Luni D.O.C ..
Alcoholic strength: 13% vol ..
Vintage: 2019.
Production area: hills of Luni and Castelnuovo Magra.
vinification: cold maceration on the skins for about 8 hours, fermentation at a controlled temperature in steel, aging on the fine lees in steel for about 4 months.
Serving temperature: 8°-10° C.

Etichetta Nera 2019 - Cantine Lunae

© Cantine Lunae

Tasting Notes
In the glass, the sample is crystalline with a straw yellow color with golden reflections, of good consistency.
The nose is elegant, intense and complex. It opens the bouquet of its scents with notes of fresh wild flowers, followed by aromas of ripe fruit, papaya and passion fruit, but also hints of honey, cedar, and a persuasive sensation of mandarin. Spicy cinnamon closure.
The sip is fresh, opulent, confirming what is perceived on the nose. Sample that expresses its harmony, perfectly balanced in its parts, a note of exotic fruits remains in the mouth.
It is recommended with baked fish dishes.
.

Rating
4 Lupetti


Other company labels in Wine Guide

Cantine Lunae
Via Bozzi, 63
19034 Luni (SP) – ITALIA
Phone +39 0187 669222
E-mail: info@cantinelunae.com
Website: www.cantinelunae.com

About the author

Piero Pardini

Founder and editor of "The Wolf Post", Italian based International digital wine platform.
Freelance Journalist.
Wine critic and Sommelier.
He has also written about sports and technology for some specialized magazines.
Co-author of the authorized biography "Gianni Clerici - The writer, the poet the journalist", Le Lettere, Firenze.

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